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4-NITROBENZALDEHYDE AR
For colorimetric determination of aminosugars.
| Article No. | Grade | Purity | CAS No. | Molecular Formula | Molecular Weight | H.S. Code | Shelf Life |
|---|---|---|---|---|---|---|---|
| SC0357 | AR | 99% | 555-16-8 | C7H5NO3 | 151.1 | 2913.0090 | 24 Months |
Packings
| 25 g,100 g |
Physical Properties
| Physical state at 20 °C | Solid |
| Colour | Yellow crystalline |
| Odour | Odorless |
| Melting point/ Freezing point [°C] | 103 - 106 °C |
| Solubility in water [% weight] | Insoluble in water |
| Partition coefficient Log Pow octanol / water at 20°C | 0.767 |
Specifications
| Appearance | Cream to pale yellow crystalline powder. |
| Purity (by HPLC) | Min 99% |
| Melting range | 104 - 106°C |
| Residue on ignition | Max 0.05% |
Safety Information and Hazard Symbols
|
|
|---|---|
| Symbol | GHS07 |
| Signal Word | Warning |
| UN No. | |
| IMCO Class No. | |
| Packing Group | |
| Hazardous Statement | H317-H319 |
| Precaution Statement | P280-P305 + P351 + P338 |
| Risk Statement | |
| Safety Statement | |
Revision Date : 19-Oct-2020
Certificate of Analysis (COA's)
To download COA please enter the batch number below