CAFFEINE ANHYDROUS Extra Pure
Volatile organic impurities excluded by manufacturing, handling and storage.
Article No. | Grade | Purity | CAS No. | Molecular Formula | Molecular Weight | H.S. Code | Shelf Life |
---|---|---|---|---|---|---|---|
SC2114 | Extra Pure | 98% | 58-08-2 | C8H10N4O2 | 194.19 | 2939.3000 | 60 Months |
Packings
100 g,250 g,500 g,25 Kg |
Physical Properties
Physical state at 20 °C | Solid |
Colour | White crystalline |
Odour | Odorless |
pH value | 6.9 |
Melting point/ Freezing point [°C] | 234 - 236°C |
Boiling point [°C] | 178°C |
Density [g/cm3] | 1.23 |
Solubility in water [% weight] | 1 gm in 46 mls water |
Partition coefficient Log Pow octanol / water at 20°C | 0.07 |
Specifications
Appearance | Silky white crystals or crystalline powder; odourless; sublimes readily |
Assay | Min 98% |
Melting point | 235 - 238 deg C |
Loss on drying (at 105°C; 1 hr) | Max 0.5% |
Safety Information and Hazard Symbols
Symbol | GHS07 |
Signal Word | Warning |
UN No. | 1544 |
IMCO Class No. | 6.1 |
Packing Group | III |
Hazardous Statement | H302 |
Precaution Statement | P301 + P312 + P330 |
Risk Statement | |
Safety Statement |