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POPSO BUFFER For Biochemistry
| Article No. | Grade | Purity | CAS No. | Molecular Formula | Molecular Weight | H.S. Code | Shelf Life |
|---|---|---|---|---|---|---|---|
| SC1302 | For Biochemistry | 97% | 68189-43-5 | C10H22N2O8S2.2H2O | 398.5 | 2933.5990 | 60 Months |
Packings
| 50 g,100 g |
Physical Properties
| Physical state at 20 °C | Solid |
| Colour | White powder |
| Melting point/ Freezing point [°C] | 300 °C |
Specifications
| Appearance | White powder |
| Assay | Min 97% |
| Solubility (0.1 M in 1 M NaOH; 20°C) | Clear |
| pK (at 20°C) | 7.85 |
| Chloride (Cl) | Max 0.2% |
| Copper (Cu) | Max 0.005% |
| Sulphate (SO4) | Max 0.05% |
| Iron (Fe) | Max 0.005% |
| Calcium (Ca) | Max 0.005% |
| Potassium (K) | Max 0.01% |
| Cadmium (Cd) | Max 0.005% |
| Sodium (Na) | Max 0.1% |
| Cobalt (Co) | Max 0.005% |
| Nickel (Ni) | Max 0.005% |
| Lead (Pb) | Max 0.005% |
| Zinc (Zn) | Max 0.005% |
Safety Information and Hazard Symbols
| Symbol | |
| Signal Word | |
| UN No. | |
| IMCO Class No. | |
| Packing Group | |
| Hazardous Statement | |
| Precaution Statement | |
| Risk Statement | |
| Safety Statement | 22-24/25 |
Revision Date : 13-Dec-2013
Certificate of Analysis (COA's)
To download COA please enter the batch number below